Nutritions

SEABERRY

Sea Buckthorn (Hippophae rhamnoides) is a plant known for its vibrant orange berries and needle-like thorns. It is one of the most powerful plants in nature, boasting an impressive list of health benefits. The orange berry is about one-third the size of a blueberry but contains twelve times the amount of vitamin C as an orange. It also contains over 190 bioactive substances, including antioxidants, vitamins, minerals, polyphenols, omega fatty acids, carotenoids, and phytosterols.

With such a robust nutritional profile, sea buckthorn supplementation can address a broad scope of general health, skin, and beauty issues. There are so many health benefits associated with sea buckthorn that it is difficult to discuss them all. In summary, sea buckthorn offers an extensive range of nutrients from a single source found on Earth.

SYNERGETIC EFFECTS

Sea buckthorn contains synergistic components that provide almost every nutrient the body needs, along with unique health benefits not found in any other single nutrient. It is rich in essential fatty acids, including a near 1:1 ratio of Omega 3 to 6, which is considered ideal for human health. Along with vitamins, minerals, antioxidants, and flavonoids, it is one of the most nutritionally potent sources available.

Research has shown that the bioactive nutrients in sea buckthorn are easily absorbed by the body and work together in a coordinated and reinforcing manner to fight pathogens. This synergetic effect, also known as the integrative effect, is only achieved by the unique combination of nutrients found in the “healing berry,” as it is called by the locals in Tibet.

VITAMINS

VITAMIN A

Vitamin A is an essential nutrient that plays a vital role in maintaining strong bones, healthy vision, and clear skin. It also helps the skin fight against harmful bacteria and viruses, which reduces the risk of inflammation, respiratory problems, and infectious disease. Sea Buckthorn is an excellent source of vitamin A, providing three times more vitamin A than carrots. Moreover, it contains eight different types of carotenoids, including beta-carotene, which gives the Sea Buckthorn its natural orange color.

VITAMIN B Complex

Sea Buckthorn is a rich source of vitamins B1, B2, B5, B9 (folic acid), and B12, which are crucial for maintaining the proper functioning of the body. These essential nutrients help convert food into energy, which keeps us active and productive. Although each B vitamin has its unique role, they work best together to support mental health and well-being. They can help alleviate symptoms of anxiety, depression, PMS, and migraines, and boost mood and memory.

VITAMIN C

The human body requires vitamin C to promote growth and repair. This essential nutrient helps form the protein that regenerates skin, tendons, ligaments, and blood vessels. It is also vital for maintaining healthy cartilage, bones, and teeth. Vitamin C is an antioxidant that prevents the accumulation of harmful free radicals that accelerate the ageing process and contribute to the development of conditions such as cancer, heart disease, and arthritis. Since our bodies cannot produce or store vitamin C, we must consume it through our diet. Fortunately, Sea Buckthorn is an excellent source of vitamin C, containing more of it than blackcurrants, oranges, kiwis, or any other plant. Moreover, thanks to the presence of organic acids, Sea Buckthorn retains vitamin C better than other fruits even after processing.

VITAMIN D

Vitamin D plays a crucial role in the normal growth and development of bones and teeth. It aids in the absorption of calcium from the digestive tract into the bloodstream, which is particularly important for nursing mothers and children. The skin synthesizes vitamin D when exposed to sunlight, which is why it is often referred to as the sunshine vitamin. Sea Buckthorn oil is a rich source of vitamin D, which helps promote bone mineralization, a vital process that delivers essential minerals to bones and helps build strong bones.

VITAMIN E

Vitamin E is a powerful nutrient that rejuvenates cells and fights infections. It plays a vital role in supporting the thyroid gland and libido, and is essential to both male and female reproductive organs. Moreover, it acts as an important antioxidant that protects and repairs the skin. Vitamin E collaborates with Vitamin A to boost the immune system. Sea Buckthorn is a great source of vitamin E, containing double the amount found in wheat oil, nine times more than corn oil, and 35 times more than soybean oil.

VITAMIN K

Vitamin K is an important vitamin for several reasons. It plays a crucial role in normal blood clotting and can help prevent heart disease, osteoporosis, and cancer. Research has revealed that Vitamin K not only lowers the risk of diabetes but also alleviates negative effects in those with diabetes. Additionally, it is particularly beneficial for women as it helps reduce menstrual pain and flow.

VITAMIN P

Vitamin P is an essential nutrient that plays a vital role in regulating over 100 different enzymes in the body. It also contains pectins that help to attract and eliminate toxic heavy metals and other harmful substances that can result from improper metabolism. For instance, Sea Buckthorn juice, which is rich in Vitamin P, can help to mitigate the harmful effects of alcohol consumption.

BIOFLAVONOIDS

Bioflavonoids have been used for centuries in traditional medicine. They work by enhancing the action of vitamin C, supporting blood circulation, fighting oxidation, and treating allergies, viruses, arthritis, and other inflammatory conditions. These powerful
nutrients cannot be produced by the body and must be obtained through the diet. Although they have multiple benefits, their primary role is to strengthen blood vessel walls and prevent haemorrhages.

MINERALS

All minerals are essential for the body to function properly by aiding in metabolism, hydration, and bone health. Sea Buckthorn is a great source of 11 different minerals, such as calcium (70-98 ppm), chromium, copper, iodine, iron (40-150 ppm), manganese,
magnesium (150-240 ppm), molybdenum, phosphorus (110-133 ppm), potassium (140-360 ppm), selenium, sodium (20-80 ppm), and zinc.

Calcium

This vital mineral can prevent osteoporosis, relieve arthritis, improve dental health, and promote better sleep. Additionally, it can be used to treat obesity, colon cancer, heart disease, and high blood pressure.

Iron

Iron is an essential element that plays a vital role in various body functions, including metabolism, muscle activity, brain function, immunity, and the regulation of body temperature. When the body doesn’t get enough iron, it may result in anemia, which can cause muscle weakness, fatigue, restless leg syndrome, gastrointestinal disorders, and cognitive dysfunction.

Magnesium

This mineral aids in managing high blood pressure, heart attacks, cramps, diabetes, asthma, and bone health. Additionally, it has been associated with reducing anxiety and insomnia by releasing calming hormones.

Potassium

Potassium helps regulate blood pressure, prevent heart disease, alleviate cramping, and promote mental clarity by opening the muscles in artery walls and ensuring proper distribution of oxygen to organs.

Sodium

This mineral is crucial for muscular contraction, nerve transmission, and preventing sunstrokes, premature aging, and improving brain function.

Zinc

Zinc is a potent antioxidant that is present in all tissues of the body. It plays a crucial role in maintaining healthy skin, bones, hair, nails, and eyes. Zinc is indispensable for the proper functioning of the body as it aids in wound healing, insulin storage, disease resistance, growth, and combating skin infections. Without zinc, the body would be unable to perform these vital functions.

PROTEIN

Protein is a vital nutrient that every cell in our body uses. It has a significant role in muscle building, supporting brain functions, aiding digestion, and balancing hormones. Protein also helps in keeping us full for longer periods, which is beneficial for maintaining a healthy weight. This is because it takes more effort for the body to digest protein than fast-acting carbohydrates.

Amino Acid

A recent nutritional report by Food Research International has found that Sea Buckthorn fruit contains 18 out of 22 known amino acids, half of which are essential for various processes in our bodies such as energy production, building cells and muscles, fat loss, as well as mood and brain functions.

Organic Acid

Malic acid has many uses and is often taken to improve general health. It’s particularly beneficial for conditions like fibromyalgia and chronic fatigue syndrome. Studies have shown that it can reduce overall pain as quickly as 48 hours after the first supplement.
Additionally, malic acid can boost energy levels by helping the body convert carbohydrates, proteins, and fats into fuel. When used topically, it can help exfoliate dead skin cells, reduce wrinkles, alleviate acne, and promote the production of collagen.

Phytosterol

Phytosterol, also known as plant sterol, has been proven to regulate bad cholesterol without affecting the good HDL cholesterol or triglyceride levels. Sea Buckthorn oil contains significant amounts of phytosterols, particularly beta-sitosterol and 5-avenasterol, at concentrations that are 4-20 times higher than those found in soybean oil. These sterols help delay cholesterol absorption and protect against hepatic dystrophy, making them essential for the treatment of atherosclerosis.

Serotonin

Serotonin is a chemical in our body that is also known as “the happy chemical” because it is responsible for improving our general mood. Low levels of serotonin can cause various mood-related problems such as depression, anxiety, and sleep deprivation. In addition, it can also increase the likelihood of heart problems. Serotonin plays a crucial role in brain development, and a deficiency in this chemical can lead to conditions such as autism or Down syndrome.

ANTIOXIDANT

Carotenoid

Sea Buckthorn is a plant whose seeds and berry pulp contain a high concentration of carotenoids. Carotenoids have strong antioxidant properties that help boost the body’s immune system and effectively scavenge free radicals. The oil present in the pulp and
seed oil makes Sea Buckthorn’s carotenoids easily absorbable.

Citric Acid

Citric acid is a versatile ingredient that is commonly used for flavoring purposes. However, it also has many health benefits. It can enhance the power of antioxidants, which are beneficial for your body. Citric acid is particularly important for kidney function, as it helps to prevent kidney stones. Additionally, it can neutralize free radicals, which can damage your body, and can help regenerate skin. It also has anti-inflammatory properties, which can be helpful in reducing inflammation caused by ailments such as tonsillitis.
Furthermore, citric acid can help to reduce nausea.

Proanthocyanidin (OPC)

Studies have linked OPC, a potent antioxidant, with reducing the risk of cancer, inflammation, high cholesterol, and heart disease. It strengthens cell collagen and elastin to reduce inflammation, making it valuable for treating conditions like emphysema and
rheumatoid arthritis.

Succinic Acid

This potent antioxidant fights free radicals, boosts the immune system, and promotes neural system recovery. It also enhances energy levels, focus, reflexes, and reduces stress.

Tartaric Acid

Tartaric acid is known for its dual properties of acting as both an antioxidant and anti-inflammatory, which helps in strengthening the immune system and promoting overall wellness. It also aids in digestion and significantly increases the rate of nutrient absorption into the bloodstream.

Quinic Acid

Research has shown that Quinic acid has antioxidant effects. This is especially important for synthesizing various pharmaceuticals and treating exposure to radiation.

OMEGA

OMEGA 3

Scientific studies have shown that Sea Buckthorn oil is up to six times richer in omega-3 amino acids than any fish oil, indicating a wider range of potential benefits.

• Lowers blood pressure
• Prevents allergies
• Reduces the risk of heart diseases
• Promotes healing from illness or injury
• Balances blood sugar levels
• Alleviates depression
• Prevents certain cancers

OMEGA 6

is equally important for regular body functions as omega-3.

• Improves well-being for women, especially during menstruation and menopause
• Helps reduce symptoms of premenstrual syndrome
• Helps maintain healthy skin by improving elasticity and moisturizing
• Stimulates joint mobility
• Helps maintain optimal body weight
• Reduces the risk of cancer

OMEGA 7

A recent Harvard study has shown that Omega-7, also known as Palmitoleic acid, has a significant role in maintaining metabolic health. Omega-7 helps to promote healthy weight, digestion and heart function, along with providing several skin and other health benefits.
Sea Buckthorn is known to have a naturally high concentration of this valuable fatty acid, with levels as high as 40%, compared to only 17% in macadamia nuts.

Omega 7 is a new essential fatty acid that is gaining attention in the market. Unlike Omega 3, which is commonly derived from fish, Omega 7 is only available from two plant sources – Macadamia Nut Oil and Sea Buckthorn Oil. It has a high concentration of the rare Omega 7 fatty acid, with up to 40 percent, which is more than twice that of macadamia oil. The Sea Buckthorn Oil contains a complete source of omegas, including Omega 3, 6, 9, and Omega 7, along with a wide range of vitamins, minerals, and anti-oxidants. This combination is believed to be the main contributor to the positive health benefits observed in users.

OMEGA 9

Also known as oleic acid, is a type of monounsaturated fatty acid that can be found in bothanimal and vegetable fats. It is known for its potential to reduce hardening of the arteriesand insulin resistance, which in turn can improve blood sugar maintenance and immunesystem function. Recent studies also suggest that omega-9 may offer possible protectionagainst certain types of cancer.